Shio Koji Marinade Paste Pasta- und Reisgerichten

Pasta- und Reisgerichten

Er ist bißfest und gleichzeitig so weich

adding a touch of exclusivity with saffron to the dressing

Rice and dashi acidulants

Shio Koji Marinade Paste Pasta- und Reisgerichten500 g Shio Koji consists of koji rice, salt and water (in different amounts) and is slightly fermented. It combines acidity, sweetness, salt and umami. In Japan actually an ancient ingredient, Shio Koji was "rediscovered" a few years ago and is now an absolute hit. It is used in particular for marinating fish, meat and vegetables. Depending on the salt content, it can also be used as an ingredient for sauces. This Shio Koji marinade has a