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Nose: Tropical pineapple (
To kickstart fermentation they malted a small portion of their yearly har-vest
in copper stills Maturation: Rest patiently for at least thirty-six months (three years) in white oak barrels
Tequila Don Ramón Limited Edition Plata is double-distilled for a smooth and brilliant taste and pure profile
Hornitos Anejo Tequila (750ml) Pinot Noir Nose: Tropical pineapple (With delicate notes and spices, you can taste the rich history in every sip of Hornitos Aejo Tequila. Aged in American white oak barrels for at least a year, Aejo has a smoother, more complex flavor and a distinctive amber color. Intense aromas of chocolate, hazelnut, vanilla, dried fruit and toasted wood give way to a unique blend on the palate and a strong agave nectar flavor finishing slightly dry. Deep, rich, and complex, this tequila is excellent
